PinoPinguino Soft Serve

Ingredients (per 1 Kg of product):

  • PinoPinguino (35-40%) 350-400 g
  • Whole milk (65-60%)   650-600 g
 

Procedure:

  1. mix PinoPinguino and milk with a whisk or electric mixer until the mixture is well combined and homogeneous;
  2. pour the mixture in the soft serve machine and process;
  3. serve. 

Try it with: 

PinoPinguino Classic, Almond, Bianco (White), Lemon, Nero (Black) & Pistachio 

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